This Canadian wonder seed contains generous levels of both soluble as well as insoluble fibers making it stand out above other whole grains. Flax is also packed with lignans and omega-3 fatty acids! Not only does flax add amazing flavor to your food, but it can also take your dish from regular to a meal that is equipped with a mean nutritional punch!
Northern Nutraceuticals Inc. does not process or package products that contain any of the following Canadian Food Inspection Agency identified foods that might cause allergies and/or sensitivities:
Peanuts
Tree Nuts
Sesame Seeds
Soy
Wheat
Sulphites
Milk/Dairy Products
Eggs
Fish, Crustaceans
Mustard
Storage:
Maintain in a cool, dry space, away from direct sunlight. Refrigerated storage recommended.
Nutritional values as per 100 grams of NorthernEdge® Organic Whole Brown Flaxseed:
Energy: 506 kCal
Total Fat: 36.6 g
Saturated Fat: 3.67 g
Trans Fat: 0 g
Carbohydrates: 28.88 g
Dietary Fibre: 27.3 g
Sugars: 1.55 g
Protein: 20.2 g
Sodium: 20.5 mg
Calcium: 228 mg
Iron: 7.8 mg
Phosphorus: 505 mg
Magnesium 350 mg
Zinc: 4.0 mg
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